Looking for an easy Valentine’s Day treat? These Valentine’s Day White Chocolate Covered Strawberries are perfect! With only 3 ingredients needed and a few minutes of time you can have this tasty treat ready for everyone to enjoy.
Valentine’s Day White Chocolate Covered Strawberries
Chocolate dipped strawberries tastes amazing but they can be quite expensive to buy in the store so making them at home is a great way to save money and give a fun Valentine’s Day gift or make a romantic dessert!
While it might be a bit scary at first that they won’t be as pretty as the premade ones, making them at home is easy and they will come out beautiful!
Looking for more Valentine’s Day recipes? Check these out!
- Heart Shaped Meringue Cookies
- Valentine’s Day Popcorn
- Heart Bacon
- Chocolate Covered Strawberry French Toast
- Fruit Love Bugs
- Heart Quesadilla
- Strawberry White Chocolate Hot Chocolate Bombs
Tips for Making this Recipe
Use Fresh Strawberries. Choose strawberries that are ripe but still firm. Avoid underripe or overripe and squishy strawberries.
Pick a high quality melting chocolate. You will be able to taste the difference! Ghirardelli Premium white chocolate Baking Bar or Ghirardelli Premium white chocolate melting chips are my preferred white chocolate. However as long as it is a quality chocolate it will work.
Make sure strawberries are dry after being washed. To be certain they were dry I used a paper towel on each berry, including the green tops before dipping.
Prep everything before getting started. Have a tray lined with wax paper ready to go along with the chocolate in a bowl that can easily be dipped into before starting will make your life much easier.
Room temperature. Use strawberries that are room temperature. If you keep yours in the fridge let them sit on the counter for about 30 minutes before using them.
Hold Strawberries by leafy greens when dipping. Holding the top/ greens will keep your fingers out of the chocolate and give a clean finish when you pull them out of the melted chocolate.
Valentine’s Day White Chocolate Covered Strawberries Ingredients
- 15 large strawberries
- 8 ounces of quality white chocolate
- ½ cup small pink nonpareils
- ¼ cup large nonpareils
How to Make Valentine’s Day White Chocolate Covered Strawberries
Thoroughly wash and dry your strawberries. Line a baking sheet with wax paper or parchment paper and set aside.
Using a double boiler melt the chocolate. If you prefer to use the microwave you can by melting the chocolate for 30 seconds at a time and then stirring in between.
Once the white chocolate is melted line up your supplies in order of strawberries, bowl of melted chocolate and then baking sheet.
Dip the strawberry into the melted white chocolate.
Dip each strawberry one at a time in the melted white chocolate and then after dipping carefully place each strawberry on the tray with enough space that they will not touch.
After placing the strawberry on the tray sprinkle the pink nonpareils or other Valentine’s Day sprinkles on top.
Allow 10 minutes or so for the chocolate to harden fully. Enjoy right away or store in an airtight container.
Chocolate Covered Strawberry Recipes
- White Chocolate and Pink nonpareil Dipped Strawberries
- Dark chocolate covered strawberries
- White chocolate covered strawberries
- Baseball chocolate covered strawberries
- Football Chocolate covered strawberries
- Basketball Chocolate covered strawberries
Valentine’s Day White Chocolate Covered Strawberries
Ingredients
- 15 large strawberries
- 8 ounces of quality white chocolate
- ½ cup small pink nonpareils
- ¼ cup large nonpareils
Instructions
- Thoroughly wash and dry your strawberries. Line a baking sheet with wax paper or parchment paper and set aside.
- Using a double boiler melt the chocolate. If you prefer to use the microwave you can by melting the chocolate for 30 seconds at a time and then stirring in between.
- Once the white chocolate is melted line up your supplies in order of strawberries, bowl of melted chocolate and then baking sheet.
- Dip the strawberry into the melted white chocolate.
- Dip each strawberry one at a time in the melted white chocolate and then after dipping carefully place each strawberry on the tray with enough space that they will not touch.
- After placing the strawberry on the tray sprinkle the pink nonpareils or other Valentine’s Day sprinkles on top.
- Allow 10 minutes or so for the chocolate to harden fully. Enjoy right away or store in an airtight container.
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