Every Valentines day morning my mom would set out a special gift for us on the kitchen table. I wanted to keep her tradition with my children, expect with a yummy twist. I want to make my daughter favorite meal with some sort of love theme. These heart pancakes can be custom to each of your children favorite color.

Valentine’s Day Pancakes

Valentine’s Day Pancake Mix Ingredients

• 1 cup all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 1 large egg, lightly beaten
• 1 tablespoon canola or vegetable oil

Valentine’s Day Pancake Mix Directions

Preheat the griddle or pan over medium heat. In a medium bowl, whisk together the flour, baking powder and salt. Whisk in the milk, egg and oil, just until the batter has combined. Place a third of the batter into a separate bowl and add a few drops of your food coloring, stir to combine. Pour the colored batter into a ziptop bag and cut a small hole on the bottom corner of the bag. Grease the pan with butter. Pour about 1/3 cup of the plain pancake batter on the pan. With your ziptop bag draw a heart on top of the pancake. Cook the pancake 2 to 3 minutes, or until the bubbles begin popping on top of the pancake and it’s golden brown on the bottom. Flip the pancake over. Cook an additional 2 to 3 minutes, until the other side is golden as well.

Homemade Pancake Mix | Valentine's Day Pancakes

Created by Lauren

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Prep Time 5 minutes mins

Cook Time 6 minutes mins

Total Time 11 minutes mins

Servings 10 pancakes

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homemade pancake mix

Ingredients

• 1 cup all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 1 large egg lightly beaten
• 1 tablespoon canola or vegetable oil

Instructions

• Preheat the griddle or pan over medium heat. In a medium bowl, whisk together the flour, baking powder and salt. Whisk in the milk, egg and oil, just until the batter has combined. Place a third of the batter into a separate bowl and add a few drops of your food coloring, stir to combine. Pour the colored batter into a ziptop bag and cut a small hole on the bottom corner of the bag. Grease the pan with butter. Pour about 1/3 cup of the plain pancake batter on the pan. With your ziptop bag draw a heart on top of the pancake. Cook the pancake 2 to 3 minutes, or until the bubbles begin popping on top of the pancake and it’s golden brown on the bottom. Flip the pancake over. Cook an additional 2 to 3 minutes, until the other side is golden as well.

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