Homemade waffles loaded with fresh blueberries are one of our favorite breakfasts. These homemade blueberry waffles are sweet waffles loaded with blueberries for the perfect breakfast.

Blueberry Waffles Recipe

If you have a bunch of extra blueberries in the fridge that you need to use up, use them to make these amazing homemade blueberry waffles. Fluffy waffles with blueberries insides, that I love to add extra blueberry flavor to by topping them with homemade blueberry syrup. You can skip the blueberry syrup and use maple syrup if you want to, but I am telling you the blueberry syrup on top makes them out of this world amazing.

Waffles are an easy breakfast item to make and freeze. Many times I will make double and triple batches of waffles so we can put them in the freezer to enjoy later. It is the perfect way to have homemade waffles on a busy morning.

Easy Waffle Recipes

How Many Waffles does this recipe make?

This homemade Waffles recipe makes 3 waffles in a standard circle waffle maker. You can easily double and triple this easy blueberry waffle recipe to make as many waffles as you need. If you are planning to make a large batch, do yourself a favor and get one of the family sized waffle makers.

Do I need to preheat the waffle maker?

It is also important that you preheat your waffle maker before adding in any batter. I find letting it preheat for 5-10 minutes is perfect. So a bit after I am done mixing all of my homemade waffle ingredients together, I plug the waffler maker in so it can preheat while my batter sits.

Do I need to let waffle batter sit?

You might also be wondering if letting the batter sit is a must. My answer is yes. If you are a pinch on time, then you can start pouring the batter on the waffle maker as soon as you are done mixing it. However I find that the sitting time makes for better end results.

overhead photo of blueberry waffles on a plate

How do you make waffles crispy on the outside but fluffy on the inside?

A crispy waffles is an important thing to have when you are making homemade waffles. To make sure you have crispy waffles instead of soggy waffles having a hot waffle iron is the most important thing. If the waffle iron is not heated completely then you will end up with a soggy waffle.

How long do you cook waffles in a waffle maker?

Depending on the brand of waffle maker this can differ so it is important to check the instructions for the specific waffle maker that you have, but normal cook times for making waffles in a waffle maker is 4-6 minutes.

How long will waffles last in the fridge?

If you are making a batch of waffles for the week you might not want to freeze them. That is ok, you can store waffles in the fridge for 2-3 days in an airtight container.

How to reheat waffles from the Fridge

To reheat them use your toaster and put the waffles in the toaster on the medium setting for 2-4 minutes.

How to Freeze Homemade Blueberry Waffles

This waffle recipe freezes great. All you have to do is let the waffles cool, then freeze them in a single layer on a baking sheet. Once the waffles are frozen wrap them in plastic wrap with the serving size you normally cook when you have a waffle. Be sure they are wrapped tight with the plastic wrap, then store them in a freezer bag.

How long do homemade Blueberry waffles last in the freezer?

Frozen waffles will last for up to 3 months in the freezer.

How to reheat Frozen Blueberry waffles

The first way to reheat frozen waffles is to put them in the toaster on the medium setting for 2-4 minutes depending on your toaster. You can also use the microwave for 30-45 seconds to a minute to reheat frozen waffles. I personally prefer using the toaster because it avoids them getting soggy.

Blueberry waffles Ingredients

1 1/2 cups all-purpose flour
1/2 cup cornstarch
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 3/4 cups milk
6 tablespoons vegetable oil
1 teaspoon vanilla extract
2 eggs (whites and yolks separated)
3 tablespoons granulated sugar
2 cup fresh or frozen Blueberries

How to Make Blueberry Waffles

Preheat the waffle maker.

In a mixing bowl whisk together flour, cornstarch, baking powder, baking soda, and salt and set aside.

Get a separate mixing bowl and whisk together milk, vegetable oil, vanilla extract, and egg yolks until combined.

In the bowl of a stand mixer whisk the egg white on high until soft peaks form.

Add the sugar and whip until stiff peaks form.

While whisking, pour milk mixture into well in flour mixture and mix just until combined.

Fold in egg white mixture, the mixture will be lumpy.

Add in the blueberries and gently mix.

Cook batter in waffle iron for 4-6 minutes (depends on the heat and brand of your waffle maker) using roughly 1/2 cup of batter per waffle.

Easy Breakfast Recipes