Baked Brie in Puff Pastry with Blueberry Pie Filling Recipe

This Blueberry Baked Brie recipe is the perfect easy appetizer for your next party! Brie cheese is wrapped in puff pastry and baked until golden brown. Your guests will love this elegant and delicious dish! This puff pastry baked brie with blueberries is a savory sweet spread that is so simple to make you will be adding it to every party menu.

Baked Brie in Puff Pastry with Blueberry Pie Filling

This Blueberry Baked Brie recipe is perfect for your next party or brunch! It’s easy to make and everyone will love it.

Serve this cheesy, berry goodness at your next get-together and you’ll be the star of the show. Your guests will be asking for the recipe before they even finish their first bite.

One of the reasons why Baked Brie in Puff Pastry with Blueberry Pie Filling is a great recipe to make is because it is so easy. With just a handful of ingredients, this dish comes together quickly and easily.

What is Baked Brie in Puff Pastry?

Baked Brie in Puff Pastry is a delicious and popular appetizer or dessert dish made by wrapping a wheel or wedge of Brie cheese in puff pastry dough and then baking it until the pastry becomes golden and flaky. Sometimes there are different jams, jelly, preserves, pie fillings, or fruit that are added before wrapping the wheel of brie cheese in the puff pastry. This simple yet elegant preparation enhances the flavor and texture of the Brie, transforming it into a warm, gooey, and melty delight.

Baked Brie Recipes

• Cherry Baked Brie
• Apple Pie Baked Bie
• Puff Pastry Baked Brie with Jam
• Baked Brie with Cranberries

How do you Serve Blueberry Baked Brie?

I serve baked Brie normally with the entire wheel of cheese wrapped in puff pastry on a serving platter. You can garnish it with fresh fruits like grapes, berries, or slices of apple or pear. Surround the Brie with an assortment of crackers, baguette slices, or toasted bread for guests to scoop up the warm, gooey cheese.

Sometimes I like to add a baked Brie onto a charcuterie board, alongside an assortment of cured meats, olives, nuts, dried fruits, and a selection of cheeses. The creamy Brie complements the savory and salty components of the charcuterie, creating a harmonious balance of flavors.

When serving baked brie I like to make it a platter of deliciousness and include other foods to complement it. While dipping these items in the cheese is not an option they pair well with the flavors.

• sliced apples
• figs
• sliced pears
• grapes
• pecans
• walnuts

Should you bring Brie to room temperature before baking?

For the best results, you should bring brie to room temperature before baking. This will help the cheese to melt evenly and ensure that the flavors are well-balanced. If you’re short on time, you can microwave the brie for a few seconds to soften it up. Just be careful not to overdo it or the cheese will become runny.

Can you bake blueberry brie in a regular pie crust?

Yes, you can bake brie in a regular pie crust. However, the results won’t be quite as good as if you’d used puff pastry. The crust won’t be as flaky and the cheese won’t melt quite as evenly. If you’re in a pinch, though, it’s still better than nothing!

What kind of blueberry filling should you use for this recipe?

I am using canned blueberry pie filling in this recipe. I wanted to have something simple that I can use straight as it is. You can use homemade blueberry pie filling if you want to. 

How long do you leave baked brie in the oven?

You should leave baked brie in the oven for about 25 minutes, or until it is golden brown. Be careful not to overbake the brie but you want to make sure the puff pastry is baked and the cheese is melted.

Why Does Baked Blueberry Brie Need to Sit for a Few Minutes After Baking?

After you take baked blueberry brie out of the oven, it needs to sit for a 20 minutes before serving. This gives the cheese time to firm up so that it can be sliced without falling apart. It also allows the flavors to meld together and develop. So don’t skip this step! It is very important.

Do you bake brie covered or uncovered?

You will want to bake brie uncovered so that the puff pastry can become golden brown and crispy. If you cover it, the steam will make the pastry soggy. The puff pastry wil cook to perfection if you bake it for about 20 to 25 minutes.

How Long Does Baked Blueberry Brie Last

Baked blueberry brie will last for about 2 days in the fridge. Be sure to store it in an airtight container or wrap it tightly in plastic wrap. Reheat before serving.

Can You Freeze Baked Blueberry Brie?

Yes, baked blueberry brie can be frozen. Wrap it tightly in plastic wrap or store it in an airtight container. Freeze for up to 2 months. Thaw in the fridge overnight and reheat before serving.

How to reheat Baked Brie Puff Pastry

Place baked brie on a baking sheet and heat in the oven for 10-15 minutes until the cheese is reheated. You can wrap it in aluminum foil before heating if you would like to. You will know it is done when the cheese is melted again.

Variations and tips

Bake in pie pan. If you are serving for a party I find it easiest to bake in a pie plate because it will all stay in the dish instead of spreading when people eat it.

Add nuts. Baked Brie can be changed up by adding nuts on top of the pie filling before wrapping it up. The best nuts to use are pecans, almonds and walnuts. 

Homemade Puff Pastry. You can make homemade puff pastry if you want to, however, I just use the store bought frozen puff pastry. Before making baked brie be sure to let the puff pastry sheet thaw completely. 

Add honey. If you want to sweeten it up you can add a drizzle of honey on top once it is done baking. 

Blueberry Baked Brie Ingredients

• 1 6-inch round wheel of brie cheese
• 1 sheet puff pastry (I use the frozen one found in the freezer section of the grocery store)
• 4 tablespoons melted butter
• 1 cup blueberry pie filling
• Zest from one lemon

How to Make Blueberry Baked Brie in Puff Pastry

Preheat the oven to 375°F.

Line a baking sheet with parchment paper and set aside.

Lay out the puff pastry sheet flat on a baking sheet or in a pie pan and roll it with a rolling pin so it is big enough to wrap the cheese around the wheel of cheese. 

Trim the edges and save the extra pieces of excess dough.

Put the butter in a microwave safe bowl and melt the butter in 30 second increments until it is melted. Using a brush, brush the melted butter inside the puff pastry.

Place the brie with the rind on it in the center of the puff pastry dough.

Spread the blueberry pie filling on top of the brie and sprinkle the lemon zest on top of the pie filling.

Fold the edges of the puff pastry dough up over the top and seal well, using most of the remaining butter. Place the wheel of brie wrapped in puff pastry dough on the prepared baking sheet.

Use a cookie cutter to cut some of the left over puff pastry into shapes and place them on top. Brush the top well with the rest of the butter.

Bake in a preheated 375°F oven for 20-35 minutes.

Remove and let sit for at least 20 minutes before serving.

Blueberry Recipes

• Blueberry Cupcakes
• Greek Yogurt Blueberry muffins
• Blueberry Muffins with Crumb Topping
• Blueberry Syrup
• Mini blueberry muffins
• Christmas deviled Eggs